Cook III - Loews Hotels Universal Orlando

At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.

Named one of Central Floridas Top Workplaces and one of Americas Best-in-State Employers by Forbes, we are committed to our power of we culture.

Are you looking for a place where you can bring your authentic self to work every day andbe able to connect, engage and delight?

• We offer excellent benefits and perks including one free meal per shift and free theme park access.

• We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.

• We embrace diversity at our core and offer the opportunity for all team members to reach their potential.

• We invest in training and development opportunities for all team members.

• We promote social responsibility by being a good neighbor in the community.

• We care for you, just as we care for others.

Preferred Qualifications:

• One-year cooking experience in a high volume hotel or freestanding restaurant or comparable schooling.
• Basic English language communications required.
• Excellent customer service skills.
• Requires full availability including days, nights, weekends, and holidays.

Responsibilities:

• Thorough knowledge and understanding of Food Service Sanitation Standards.
• Ability to stand, stoop, bend; lift and carry up to 35 plus pounds.
• Prepares and stores all food products prior to cooking.
• Follows standardized recipes in the preparation of menu items prior to cooking.
• Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner.
• Other duties as assigned.